Product Description
Gluten free soy sauce. Made with 100% whole soy. Non GMO project verified. Certified Gluten-free. USDA organic. Est. 1804. Certified organic Quality Assurance International. No artificial preservatives and no MSG added. San-J Gluten Free Tamari is a premium soy sauce that is naturally brewed with 100% whole soybeans and no wheat whereas regular soy sauce is made with 40-60% wheat. Higher concentration of soy protein from whole soybeans gives San-J Tamari a richer and milder taste than regular
